BLT
Chick’n, Bacon, Maple Syrup, Butter
Nutritional Information
BLT
| Servings: 1 Service Size: 194g |
Average Quantity Per Serving |
Average Quantity Per 100g |
|---|---|---|
| Energy (kj) | 1518.0 | 783.0 |
| – Energy (Cal) | 363.0 | 187.0 |
| Protein (g) | 15.7 | 8.1 |
| Fat, total (g) | 14.4 | 7.4 |
| – saturated (g)* | 1.5 | 0.8 |
| Carbohydrate, total (g) | 40.2 | 20.7 |
| – sugars (g) | 5.6 | 2.9 |
| Sodium (mg) | 954.0 | 492.0 |
Ingredients & Allergens
INGREDIENTS:
SOY BACON RASHER – Non-GMO Soybean Fibre, Wheat Fibre, Non-GMO Soy Protein Powder, Wheat Protein Concentrate, Gluten, Konjac Powder, Tapioca Starch, Brown Sugar, Sea Salt, Vegan Seasoning, Silica, Calcium Hydroxide. [ALLERGENS – Soy, Gluten]
BELGIAN MAYO – Canola Oil, Soy milk, Lemon juice, Mustard, Pepper, Salt [ALLERGENS – Soy]
TOMATO SAUCE – Concentrated Tomatoes (Contains 174g Tomatoes per 100mL), Sugar, Salt, Food Acids (Acetic Acid, Citric Acid), Natural Flavours (Contains Garlic). Contains 78% Concentrated Tomatoes [ALLERGENS – Garlic]
LETTUCE
TOMATO
MUFFIN – Wheat Flour, Water, Baker’s Yeast, Wheat Gluten, Canola Oil, Iodized Salt, Fibre (Oat, Soy, Wheat), Vinegar, Soy Flour, Maize Polenta, Raising Agent(341) Acidity Regulators (263, 262) Emulsifiers (481, 472e) Preservatice (200), Sugar, Vitamins (Thiamin, Folate) [ALLERGENS – Gluten]
ALLERGENS:
Soy, Wheat, gluten
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DISCLAIMER: Please be advised that food prepared at Lord of the Fries is manufactured in facilities that may process non-vegan products and may therefore contain traces of non-vegan material.
