FRIES

Where it all began…

One family, a chip truck and Australia’s festival scene. Our fries are made from locally sourced, fresh potatoes, cooked with their skins on in a sustainable non-gmo cottonseed sunflower oil blend and ready to be enjoyed with any of our internationally inspired dipping sauces. They aren’t just incredibly delicious, they’re also 100% vegan without chemicals, toxic preservatives or other nasties.