Phish
Drop your anchor for the Phish burger. Lightly battered and deep fried Vegan Phish topped with cheese, lettuce, onion, pickle, aioli and pickle relish. 100% Vegan.
Nutritional Information
Mini Phish Burger
Servings: 1 Service Size: 151g |
Average Quantity Per Serving |
Average Quantity Per 100g |
---|---|---|
Energy (kj) | 1540.0 | 1020.0 |
– Energy (Cal) | 367.0 | 243.0 |
Protein (g) | 12.0 | 7.9 |
Fat, total (g) | 17.3 | 11.5 |
– saturated (g)* | 2.8 | 1.8 |
Carbohydrate, total (g) | 38.6 | 25.5 |
– sugars (g) | 4.5 | 3.0 |
Sodium (mg) | 737.0 | 488.0 |
Big Phish Burger
Servings: 1 Service Size: 226g |
Average Quantity Per Serving |
Average Quantity Per 100g |
---|---|---|
Energy (kj) | 2520.0 | 961.0 |
– Energy (Cal) | 601.0 | 230.0 |
Protein (g) | 20.5 | 7.8 |
Fat, total (g) | 30.3 | 11.6 |
– saturated (g)* | 5.0 | 1.9 |
Carbohydrate, total (g) | 57.9 | 22.1 |
– sugars (g) | 6.9 | 2.6 |
Sodium (mg) | 1270.0 | 483.0 |
Ingredients & Allergens
PHISH PATTY – water, Soy protein concentrate*, expeller pressed canola oil*, potato starch, methylcellulose, SOY protein isolate*, sea salt, natural flavors (from plant sources), vital wheat gluten*, yeast extract, algal oil (plant source of Omega 3 DHA and EPA), citric acid, organic cane sugar, color added, Onion powder, pea protein, carrot fiber, beetroot fiber, turmeric extract, paprika and rosemary extracts, natural smoke flavor. breading: water, enriched wheat flour (wheat flour*, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified corn starch, tapioca starch, yellow corn flour, wheat gluten*, salt, ONION powder, spices, garlic powder, baking powder, canola oil, Soy flour, xanthan gum, paprika, sugar, turmeric, soy bean oil. *Non genetically engineered soybeans, wheat and canola. [ALLERGENS – Soy, Wheat Flour, Wheat Gluten, Onion]
CHEESE SLICES – Water, coconut oil (non-hydrogenated) (245) modified starch (E1422) sea salt, vegan flavourings, coconut sugar, color: natural B – carotene & paprika) extract preservative: sorbet acid (E 200)
PICKLES – sliced dill cucumbers (56%) water, vinegar, salt, mineral salt (509), flavours, preservative (211), color (102)
TARTARE – Canola oil, Soy Milk, Vinegar, Water, Dill, Pickles, Capers, Salt, Lactic Acid. [ALLERGENS – Soy]
ONION
LETTUCE
BUN – Baker flours, salts (sea salts potassium Lodate), sugars, Soy and deluxe improver (Mineral(170), soya flour. Emulsifier(472e), Malt Wheat flour, Inactive Dry Yeast ,Flour treatment agent (300), enzymes (amylase) [ALERGENS – Gluten, Soy]
ALLERGEN INFORMATION
Contains Wheat gluten, Soy, Milk
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DISCLAIMER: Please be advised that food prepared at Lord of the Fries is manufactured in facilities that may process non-vegan products and may therefore contain traces of non-vegan material.