spicy_premium2

Spicy

For those after a kick, this burger really delivers. Made with our own recipe mock beef patty, cheese, onion and lettuce topped with a Tobasco tomato sauce, jalapenos and chilli mayo. This is sure to make fire breathers weep with joy (note: tears may be involuntary). 100% vegan.

Nutritional Information

Mini Spicy Burger

Servings: 1
Service Size: 126g
Average Quantity
Per Serving
Average Quantity
Per 100g
Energy (kj) 1240.0 986.0
– Energy (Cal) 297.0 236.0
Protein (g) 10.3 8.2
Fat, total (g) 11.8 9.4
– saturated (g)* 1.8 1.4
Carbohydrate, total (g) 36.3 28.8
– sugars (g) 5.4 4.3
Sodium (mg) 762.0 605.0

Big Spicy Burger

Servings: 1
Service Size: 232g
Average Quantity
Per Serving
Average Quantity
Per 100g
Energy (kj) 2010.0 866.0
– Energy (Cal) 480.0 207.0
Protein (g) 19.8 8.5
Fat, total (g) 18.2 7.9
– saturated (g)* 3.2 1.4
Carbohydrate, total (g) 58.1 25.1
– sugars (g) 10.0 4.3
Sodium (mg) 1470.0 634.0

Premium Spicy Burger

Servings: 1
Service Size: 310g
Average Quantity
Per Serving
Average Quantity
Per 100g
Energy (kj) 2855.0 921.0
– Energy (Cal) 682.0 220.0
Protein (g) 27.3 8.8
Fat, total (g) 35.2 11.4
– saturated (g)* 10.3 3.3
Carbohydrate, total (g) 70.0 22.5
– sugars (g) 10.5 3.3
Sodium (mg) 1442.0 465.0

Ingredients & Allergens

CHEESE SLICES – Water, coconut oil (non-hydrogenated) (245) modified starch (E1422) sea salt, vegan flavourings, coconut sugar, color: natural B – carotene & paprika) extract preservative: sorbet acid (E 200)

JALAPENOS – Jalapeno peppers (57% min), Waterm Salt, Acetic Acid. [ALLERGENS – May contain Calcium Chloride]

VIETNAMESE MAYO
– Canola Oil, Sweet Chilli Sauce, Vegan Mayonnaise, (Soy milk, Water, Sugar, Dijon Mustard, Salt, Vinegar),Garlic, Chilli Fliakes, Chilli, Paprika. [ALLERGENS – Soy, Garlic, Chilli]

SPICY KETCHUP – Dried fruit of the chilli plant, Concentrated Tomatoes (Contains 174g Tomatoes per 100mL), Sugar, Salt, Food Acids (Acetic Acid, Citric Acid), Natural Flavours (Contains garlic).Contains 78% Concentrated Tomatoes

ONION

LETTUCE

BUN – Wheat Flour (Thiamine, Folic Acid), Water, Sugar, Canola Oil, Potato Flour (Potatoes, Emulsifiers (471), Flour Treatment Agent (300)), Yeast, Salt, Soya Flour, Enzymes, Colour (102, 110) [ALLERGENS – Wheat Gluten, Soy, and May contain traces of Rye, Barley, Oats, Egg, Milk, Peanuts, Sesame Seeds, Tree Nuts and Sulphites]

MINI & BIG BURGERS COME WITH THE VEG BEEF PATTY
– water, textured soy protein, maize flour, potato, salt, sugar, gravy powder, stock powder (ONION, celery, GARLIC), smoke flavor, colour (150A), spices [ALLERGENS – Soy]

PREMIUM BURGERS COME WITH THE PREMIUM BEYOND MEAT PATTY
– Water, Pea Protein Isolate, Expeller-Pressed Canola Oil, Refined Coconut Oil, Contains 2% or less of the following: Cellulose from Bamboo, Methylcellulose, Potato Starch, Natural Flavor, Maltodextrin, Yeast Extract, Salt, Sunflower Oil, Vegetable Glycerin, Dried Yeast, Gum Arabic, Citrus Extract (to protect quality), Ascorbic Acid (to maintain color), Beet Juice Extract (for color), Acetic Acid, Succinic Acid, Modified Food Starch, Annatto (for color).

ALLERGEN INFORMATION

Contains Soy, Gluten; May contain gluten containing Cereals, Milk, soy and sulphites; may contain Calcium chloride

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DISCLAIMER: Please be advised that food prepared at Lord of the Fries is manufactured in facilities that may process non-vegan products and may therefore contain traces of non-vegan material. 

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